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Grease trap cleaning is essential for preventing grease build up and odors around your work place. In order for a grease trap to work efficiently is necesary to have a reliable company that can assist with the proper tools, chemicals and regular maintenance schedule. Restaurants have much greater quantities of grease waste than the average homes; therefore, cleaning the traps is required more often.
While it is highly-important to execute maintenance work on traps frequently, it depends on how often and how much grease goes through the drain into the grease trap interceptor as to exactly how often it should be cleaned. The state requires that you have the grease trap cleaned every 90 days or less. The objective is to keep the grease trap as clean as possible on a regular basis by removing the oil residue and disinfecting the trap with an antibacterial solution.